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OQEMA proudly presents:
Green D-Panthenol
naturally derived from corn

The innovative green D-Panthenol from our partner AHB, which is naturally derived through biofermentation from corn, is bio-based, carbon-neutral and even circular in production.

Skin benefits

BIO
BASED

SKIN
PROTECTANT

ANTI-
INFLAMMATION

Production process

corn
glucose

biological
fermentation

3-Aminopropanol
+
D-Panacoloctane

Green
D-Panthenol



Clean production, gentle processes


Reduces dependence on fossile resources:
Core raw material is self-produced


Circular economy:
production by-products used as fertilisation for corn plants
 

67% bio-based D-Panthenol

  • available at production scale
  • suitable to reduce significantly carbon footprint in production

100 % bio-based D-Panthenol

  • ECOCERT: COSMOS approved
  • available in lab-scale
  • suitable for all organic/natural cosmetics

INCI name:Panthenol Empirical formula: C9H19NO4
CAS No:8-13-0
EINECS no:201-327-3

Appearance:D-Panthenol is a clear, colorless to slightly yellow, viscous liquid with a slight characteristic color.
Product Identification:(R)-2,4-dihydroxy-N-(3-hydroxypropyl)-3,3-dimethylbutyramide; D(+)-ay-dihydroxy-N-(3-hydroxypropyl)-B,ß-dimethylbutanamide
Molecular mass:205.25 g/mol
Synonyms:(R)-panthenol; D-panthenol; D-pantothenyl alcohol; dexpanthenol; pantothenol provitamin B5

Sustainability benefits

BIO FERMENTATION
PROCESS

LOW CARBON
FOOTPRINT

CIRCULAR
ECONOMY

Certifications

Get your sample
We are always happy to help.

Any questions?
We are happy to talk about how to use
these unique benefits to your products.


Dr. Sándor Bekö
+49 1520 1666194
sandor.bekoe( at )oqema.com

Meet us at in-cosmetics 2024 in Paris

GET SAMPLE