OQEMA at FiE 2025: A taste of what’s next in Food & Nutrition

Exploring how sustainability, smart nutrition and future-ready solutions are shaping the next chapter of Food & Nutrition.

FiE25 hero
FiE25 hero

Our presence at the show centred around three core themes.

ECO-SMART showcased plant-based innovations designed to reduce environmental impact while maintaining performance and quality.

NUTRI-WISE highlighted natural and functional ingredients that support healthier choices without compromising taste or texture.

FUTURE-READY shift the focus to smart solutions that help manufacturers improve efficiency, reliability and scalability in an ever-evolving market.

Fie25 group image
Fie25 group image

FiE once again proved why it remains a key meeting point for the Food & Nutrition industry. Across the halls in Paris, innovation met application, and conversations quickly turned to sustainability, health-driven formulation and future-proof manufacturing.

Our team enjoyed connecting with formulators, producers and innovators who share a passion for pushing boundaries and developing the next generation of food products. The energy and openness across the industry once again confirmed that collaboration remains the key ingredient for progress.