Sustainability and Stewardship

We work with partners who are investing in more responsible cultivation practices, helping protect the natural environments that botanical raw materials depend on.

• Regenerative and organic farming practices help restore soil health and fertility.
• Reforestation, pollinator habitats and ecosystem restoration support biodiversity.
• Responsible cultivation helps strengthen crop resilience and long-term raw material availability.

Across cultivation, distillation and production, circular approaches can help reduce waste and create value from materials that might otherwise be lost.

• Production and distillation residues can be reused as compost, biomass and other valuable resources.
• Closed-loop systems help reduce waste and maximise resource efficiency.
• Recyclable, reusable and bio-based packaging supports a more circular supply chain.

Responsible production means looking closely at the resources used throughout the supply chain and finding ways to reduce consumption, emissions and waste.

• Solar energy, biomass and biofuels can reduce reliance on fossil fuels and lower emissions.
• Water recycling, wastewater treatment and efficient irrigation help conserve water resources.
• Cleaner and lower-emission technologies support long-term carbon reduction.

Innovation plays an important role in making Flavour & Fragrance supply chains more sustainable, from the way crops are grown to how ingredients are processed and produced.

• R&D and scientific crop management support more sustainable cultivation and production.
• Continuous process improvements can reduce environmental impact while improving yields.
• Responsible sourcing and long-term partnerships help support sustainable growth throughout the value chain.

Responsible sourcing starts with how people and natural resources are treated. We work with partners who share our commitment to ethical practices and long-term, responsible supply.

• Fair pricing, transparent payments and ethical purchasing help support secure livelihoods.
• Strong standards protect against child labour, exploitation and discrimination.
• Responsible sourcing helps protect ecosystems while securing reliable access to natural raw materials.

Traceability and strong supplier relationships help us deliver the consistency, transparency and reliability our customers expect.

• Traceability from farm to finished extract provides greater transparency across the supply chain.
• Recognised standards and integrated quality systems support consistent product quality.
• Close, long-term grower and producer partnerships help create resilient and reliable supply chains.

Sustainable sourcing should contribute positively to the communities behind our natural raw materials, helping create stronger livelihoods and lasting local impact.

• Fair wages and long-term partnerships help create economic stability for farming communities.
• Investment in education, infrastructure and community initiatives supports local development.
• Strong health, safety and welfare practices help protect people throughout the value chain.

Long-term sustainability depends on giving growers, producers and communities the knowledge and tools they need to thrive.

• Training in sustainable agriculture, human rights and business skills helps build local capability.
• Technical support and modern farming practices can strengthen growers and producers.
• Continuous learning and knowledge-sharing support long-term, sustainable growth throughout the supply chain.

Independent certification helps demonstrate that environmental, social, quality and sourcing commitments are being translated into meaningful action.

• Internationally recognised standards include Organic, UEBT, Fair for Life, Demeter, ISO, FSSC 22000, IFS Food, REACH, Halal, Kosher and FDA compliance.
• Independent certification and auditing provide greater transparency across our supply chains.
• Established standards help demonstrate commitments to quality, sustainability and responsible production.

Strong governance provides the framework for setting expectations, measuring performance and continuously improving the way we operate.

• Sustainability performance is measured through KPIs, regular audits and transparent ESG reporting.
• Ethical governance is supported by internationally recognised principles and frameworks, including the UN Global Compact.
• External assessments, including EcoVadis, help benchmark performance and identify opportunities for continuous improvement.

Responsible business extends across our relationships with suppliers, partners, customers and the communities connected to our value chain.

• Responsible sourcing practices support biodiversity and respect for human rights throughout the value chain.
• Strong supplier assessment and sustainable procurement practices help establish clear expectations for our partners.
• Responsible innovation supports the development and assessment of alternative solutions while maintaining high standards of safety and integrity.

From origin and production through to the finished ingredient, robust systems help provide the quality, safety and traceability our customers expect.

• Quality management systems support product integrity, food safety and supply-chain traceability.
• Environmental and occupational health and safety management are embedded throughout operations.
• Independent testing and rigorous quality controls help maintain consistent product quality and regulatory compliance.